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2d ago
inSpent $400 on a custom frame for a single issue and I don't even care
You know what nobody's brought up yet is how the lighting in your room affects it. I have this old Star Wars figure from 1978 on my desk and depending on the time of day the sun hits it just right and it glows different colors through the plastic. That's the kind of thing you don't think about when you buy stuff but it adds so much to the joy over years. Like your brain starts associating that little corner of your space with good feelings because every day at 4pm that thing catches your eye and makes you pause. So it's not just the object itself but how it works with your actual life and your actual room that makes it priceless basically.
2d ago
inSwitched from buying stew meat to whole chuck roasts after a $9 mistake
My bf did the same thing with pork shoulder vs pre-cut cubes. Dumb we didnt figure it out sooner.
3d ago
inWatch out with that new 'quick cure' method for salmon gravlax
Brutal loss, man, that salmon jerky story really hurts to hear.
6d ago
inBought a cheap offset smoker that was a total waste of money
My first offset was a cheap one from a big box store, and I was going through a 20 pound bag of Kingsford every four hours. It felt like I was just feeding a fire pit. You're totally right about the heavy used ones, my old Oklahoma Joe holds heat so much better.
6d ago
inShoutout to my grandma's biscuit recipe
My aunt's cornbread was always too dry. I saw a tip online to swap half the milk for buttermilk and add an extra egg yolk. Tbh it made it so much more moist, like a totally different recipe. That small change saved a holiday side dish we almost gave up on. Honestly it's wild how one forgotten step or ingredient swap makes all the difference.