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6d ago
inTIL I was cooking rice in way too much water and wasting money on every batch
wasting money on every batch" is a bit dramatic for rice water, a 4 dollar bag lasts me months either way. Just use less water and move on.
9d ago
inSpent 2 hours trying to fix a faulty salamander, it was a dirty plug the whole time
Akron diner logic says check the plug first, not the multimeter.
10d ago
inTIL why my orchid roots kept rotting and it was my watering habit all along
I killed three orchids before I figured out I was basically drowning them with love. Turns out "just a little splash every day" is not the move, who knew. My last one survived because I finally just ignored it for two weeks at a time.
11d ago
inTook me 4 hours to break down one lamb last Tuesday because nobody told me the spine was still frozen
Checked the bone temp once after a very similar disaster and now it's the first thing I do before I even pull the saw out. Sticking a probe in the spine takes ten seconds and saves me from turning a whole loin into ground meat because I was too proud to check. Went by feel for years and my "feel" apparently thinks frozen bone is just a tough cut. The 4 hours you lost is still better than the 4 hours plus a ruined loin I lost.