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Switched from washing eggs under running water to using a dry scrub method
Used to rinse every egg with water before putting them in the fridge, but then I read that removes the bloom (the natural protective coating). Last month I started using a rough sponge to just brush off the dirt instead, and my eggs keep fresh way longer now - has anyone else made this switch?
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blaked793mo ago
Made the same switch about a year ago after reading that too. Dry scrubbing really does keep them fresh weeks longer in my experience, especially if you get farm eggs with a good bloom on them.
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troy9773mo ago
Blake, do you notice any difference in how long farm eggs last vs store bought with the dry scrub method?
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