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Can we talk about hitting 200 racks on my offset and still getting asked for my 'secret'?
I ran 200 racks of spare ribs through my old Oklahoma Joe's offset out back in Tulsa, and a guy at the last cookoff asked me twice what my secret injection was. There is no secret, it is just fire management and about 6 hours of watching the stack. People want a magic ingredient so bad they skip the part where they have to sit with the pit. What is the one thing folks keep assuming is your trick when it is really just paying attention?
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wood.andrew24d ago
Isn't that just like everything, folks want the shortcut instead of the work?
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