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Wasted $90 on a pullman pan that turned out to be a gimmick for my sandwich loaves
After my grandma's 2 lb loaf pans finally gave out I bought a $90 pullman pan with a lid thinking it would fix my flat tops, but the crumb came out dense and the corners still caved, so now I'm wondering if anyone else gets better results just tenting foil over a cheap pan.
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harper25425d ago
Pullman pans are just $90 bread jail cells
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